Signature

Bangkok, Thailand

Cuisine : French Fine Dining
Chef : Thierry Drapeau
Pricing : $$$
Seating : 30
Opening Hours : Tue - Sun: 6pm -10pm

At Signature restaurant Bangkok Chef Thierry Drapeau will take you on a journey of discovery with exceptional, seasonal menus and inspirational names like “Flower Bouquet“. The dining room soars above Bangkok skyline, offering panoramic views of one of Asia’s most exciting cities.

OVERVIEW
Signature Bangkok is located on the 11th floor of VIE Hotel Bangkok, a cool, cosmopolitan 5-star luxury hotel in the heart of the city. Rare Michelin-calibre modern French cuisine paired with “floral cuisine” is the cornerstone of Signature Bangkok’s culinary philosophy. Envisioned as a “journey of discovery”, the seasonal menus tell the story of each ingredient, highlighting terroir, or sense of place, and guide guests in connecting with nature and culture through gastronomy.

AMBIENCE
The dining room soars above Bangkok skyline, offering panoramic views of one of Asia’s most exciting cities. Art deco interiors, plush velvet textiles, luxe carpets and a bold color palette evoke classic elegance, while the floor to ceiling glass windows and burnished bronze fittings keep the mood hip and modern.

MUST-TRY:
Supreme Chicken & Terre et Mer, combines authentic Thai ingredients with French artistry and delicate floral flavours.

FOOD
Signature Bangkok’s culinary team is led by former 2-Michelin star Chef Thierry Drapeau, whose legendary restaurant in the Loire Valley held 2-Michelin star status for nine consecutive years.

The Floral cuisine concept is an extension of Chef Thierry’s “cuisine of the soil” philosophy, an approach rooted in using the purest and best ingredients to express the flavours of the land and sea. Instead of focusing on spices, Chef Thierry compliments his plates with the delicate flavours of the region’s beautiful edible flowers and herbs. The floral and herbal notes add brightness and natural aromatics to Chef Thierry’s light, jus-based French style cooking, leading to a delightful concentration of flavours.

Chef Thierry changes his menus following the European seasons. He serves 5 and 8 course “Flower Bouquet” menus and each can be paired with wine.

SERVICE
The service is friendly, efficient and professional.

PRICING
THB 4100++ to 4800++

SUMMARY
For a unique Floral Cuisine dinner in Bangkok, Signature restaurant at VIE Hotel delivers a French cuisine rooted in using the purest and best ingredients to express the flavours of the land and sea. Each seasonal menus tells the story of the ingredient, highlighting terroir and guide guests in connecting with nature and culture through gastronomy.

Address:
117/39-40 Phaya Thai Road
BTS Ratchathewi
Bangkok 10400, Thailand
Contact Information:
Phone: +66 2309 3939
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