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8½ Otto e Mezzo
Cuisine :
Italian
Chef :
Umberto Bombana
Pricing :
$$$$$
Location :
Hong Kong, Hong Kong SAR
Otto e Mezzo is probably the hottest high-end fine dining spot in town and you will rub shoulders with Hong Kong’s most influential businessmen (and …
Kashiwaya
Cuisine :
Japanese
Chef :
Jun Takahashi
Pricing :
$$$$$
Location :
Hong Kong, Hong Kong SAR
Kashiwaya’s kaiseki cuisine upholds the traditions of Japanese culinary arts while integrating modern tastes and ideas. The tale of the four seasons woven into each …
L’Atelier de Joël Robuchon
Cuisine :
Modern French
Chef :
David Alves
Pricing :
$$$$$
Location :
Hong Kong, Hong Kong SAR
L’Atelier Hong Kong serves ultra-modern French classics delivered in a vibrant atmosphere. L’Atelier is designed with a circular bar enveloping an open kitchen allowing guests …
Amber
Cuisine :
French
Chef :
Richard Ekkebus
Pricing :
$$$$
Location :
Hong Kong, Hong Kong SAR
In an ultra-elegant dining room, Dutch Chef Richard Ekkebus prepares traditional French food incorporating seasonally available ingredients from East and West; amadai fish from Japan, …
Man Wah
Cuisine :
Cantonese
Chef :
Wing-Keung Wong
Pricing :
$$$
Location :
Hong Kong
Often referred to as Hong Kong’s most beautiful dining space, Michelin-starred Man Wah has been delighting guests with its exquisite Cantonese fare since 1968. Its …
Caprice
Cuisine :
French Fine Dining
Chef :
Guillaume Galliot
Pricing :
$$$$
Location :
Hong Kong
Caprice is a contemporary French haute cuisine restaurant in the Four Seasons Hotel, Hong Kong where Chef Guillaume Galliot combines French classics with creativity and …
Lung King Heen
Cuisine :
Cantonese
Chef :
Chan Yan Tak
Pricing :
$$$
Location :
Hong Kong, Hong Kong SAR
Lung King Heen is a haute-cuisine Cantonese restaurant in the Four Seasons Hotel featuring elegant and luxurious surroundings overlooking Victoria Harbour. Lung King Heen is …
Pierre
Cuisine :
French Fine Dining
Chef :
Pierre Gagnaire
Pricing :
$$$
Location :
Hong Kong, Hong Kong SAR
Situated on the 25th floor of the Mandarin Oriental guests can experience outstanding modern French cuisine with creative interpretations of classic dishes. Diners are seated …
Sushi Shikon
Cuisine :
Japanese Omakase
Chef :
Yoshiharu Kakinuma
Pricing :
$$$$$
Location :
Hong Kong, Hong Kong SAR
Masahiro Yoshitake opened the restaurant in Hong Kong wishing to replicate both the cultural and culinary art of omakase cuisine. In true omakase style, the …
Ta Vie
Cuisine :
Japanese
Chef :
Hideaki Sato
Pricing :
$$$$
Location :
Hong Kong, Hong Kong SAR
French cuisine is prepared to a Japanese intensity of style, with fine ingredients brought in from Tokyo. Chef Hideaki Sato offers creative and new interpretations …
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