Keeper's Ground
Kuching, Sarawak
Cuisine :
International
Chef :
Lojon Anak Nyikey
Pricing :
$$
Seating :
60
Opening Hours : Daily 10:00am - 10:00pm
Book a Table :
at Keeper's Ground
Keeper’s Ground is a contemporary café offering welcoming atmosphere, quality coffee, artisan sourdough, and wholesome comfort food. Its spacious layout creates a relaxed social environment featuring in-house pastries and signature dishes like Multigrain Fried Rice and Honey Glazed Chicken. Combining flavorful comfort with healthier options, it delivers a complete café experience rooted in warm hospitality and artisan baking.
OVERVIEW
Keeper’s Ground is a contemporary café and casual dining restaurant known for its welcoming atmosphere, coffee, artisan sourdough bakery and wholesome comfort food. The restaurant features a spacious and inviting café layout, creating a relaxed and social dining environment. Keeper’s Ground is especially recognised for its freshly baked in-house pastries, comfort food and signature dishes.
One of the café’s highlights is its focus on wholesome dining, combining flavourful comfort food with healthier options. Signature items such as the Multigrain Fried Rice, Honey Glazed Chicken with Mashed Potato and in-house sourdough pastries have become customer favourites. Together with its warm hospitality and relaxing atmosphere, Keeper’s Ground delivers a complete café experience that brings together comfort food, artisan baking and a welcoming dining environment.
AMBIENCE
Keeper’s Ground features a glasshouse-inspired café interior with contemporary design, soft lighting, and natural decorative elements such as fresh plants, creating a cozy yet lively dining atmosphere. Large glass windows allow natural sunlight to shine into the restaurant, filling the space with a bright and refreshing daytime ambience.
The restaurant incorporates hanging plants and greenery throughout the space, bringing a natural and relaxing feel to the interior. One of the unique highlights is the cake and pastry display area, which is decorated with flowers and plants to create a welcoming visual centerpiece within the café.
The overall design combines contemporary simplicity with natural aesthetics, making the space feel vibrant, comfortable, and suitable for casual dining, gatherings, and social occasions.
MUST TRY
- Multigrain fried rice
- Keeper’s Signature
- Fettucine Carbonara
- KGB Burger
- Honey Glazed Chicken with mashed potato
In house bake cake:
- Batik Indulgence
- Tiramisu cake
FOOD
The menu focuses on mains, grains, burgers dishes, freshly baked desserts, and cafe favourites suitable for casual dining throughout the day. Alongside savoury dishes, we are also known for its in-house baked cakes and desserts, offering guests a complete café dining experience.
Most popolur dishes includes: Multigrain fried rice, keeper’s signature, fettucine carbonara, KGB burger, honey glaze chicken with mashed potato
PRICING
Average spend: RM 35-40
ABOUT CHEF
Chef Lojon began his culinary journey in Kuala Lumpur, where he developed his passion and experience in the food industry. He gradually worked his way up through dedication, hard work, and years of hands-on kitchen experience to eventually become a Head Chef.
Throughout his career, he gained valuable experience working with established restaurants and dining brands, refining his culinary skills and kitchen leadership.
After many years in Kuala Lumpur, he returned to Kuching and bringing with him extensive industry knowledge, leadership experience, and passion for creating quality dishes. Today, he continues to lead the kitchen team at Keeper’s Ground, focusing on delivering flavourful and satisfying meals in a warm and welcoming cafe environment.
Address:
Lot 304, 3rd FloorThe Spring Shopping Mall
Persiaran Spring, 93300 Kuching
Sarawak, Malaysia
Gastronomy Cities
Amazing Food
Chef's Talk