The Lazy Coconut
Phuket, Thailand

Whole fresh-fruit cocktails are served in a tropical setting and a simple menu is intended for day-long grazing showcases tasty grilled fish and meat cooked to perfection on a charcoal Josper oven with easy salads and home cut fries to accompany.
OVERVIEW
Newly opened, this chilled-out beach restaurant and hang out delivers everything you need to perfect a relaxing day and sunset on the beach. Take a dip in the refreshing infinity pool that affords views over the beach and sea. Take a surf lesson with ‘Talay Surf’ and kick back while you dip your toes in the sand and sip on island-style buckets laden with local Whiskey big enough to share.
MUST TRY:
Lazy Seafood Tray to Share
AMBIENCE
Guests can feel free to order what they like when they like, it is an informal and casual atmosphere. There is no other place in Phuket that offers a combination of terrific value, rustic vibes, laid back beach life with a surf school, infinity pool, relaxing cabanas and a menu brimming full of flavour right on the beach. Vegetarian, vegan, and gluten-free options available, children and dog friendly.
FOOD
Think tropical beachside barbecues with plates dressed with vibrant flowers, strong grilled flavours and colourful cuisine arrangements of simplicity and flavour. In this compact menu, you’ll find dishes that can be eaten at any time and enjoyed either alone or shared with friends. Grilled fresh fish and seafood are among the specialties on the menu, as well as the tasty home-cut fries. In terms of value, the shared mezes with Baba Ganoush, hummus, olives, crudites for dipping, and pita bread are fantastic. The watermelon gazpacho is excellent, as is the papaya salad, which is served unapologetically fishy and Thai-style spicy. The Wagyu beef burger is a hit and there is a vegan alternative too using Beyond Burger patty.
Tropical Island-Style Grill and the ‘Lazy Seafood Tray to Share’ which comprises prawns, lobster and seabass grilled to mouth-watering perfection on the charcoal Josper oven.
PRICING
From THB 500
CHEF
A native Phuketian, Chef Pui is passionate about Thai and Chinese Hokkien cuisine. Having cooked abroad in top-notch hotels and restaurants for over three decades, Chef Pui is an excellent chef. He ran his own restaurant and worked with Michelin-rated chefs. His expert culinary skills and eye for detail really make his cuisine stand out and the menu at the Lazy Coconut is his brainchild.
Address:
Bang Tao Beach, CherngtalayPhuket 83110, Thailand