Open to guests and non-residents, Arva is Amanpuri's tribute to the conviviality and warmth of classic Italian cooking. Freshly caught fish, free-range chicken, and organic fruit and vegetables are paired with skill and dexterity by the executive chef to create a sociable, seasonal, and sustainable menu showcasing timeless Italian recipes in their purest form. Meaning ‘cultivated land’, Arva follows the southern Italian tradition of 'Cucina Del Raccolto’, and is creating exquisite dishes out of honest ingredients, grown in gardens or on farms, foraged from forest floors, or plucked fresh from the oceans. The chef's seasonal menu includes fresh pasta and risotto, along with bold, hearty piatti principali.