Via Emilia Bangkok offers more than a taste of Italy—it’s a culinary journey through the heart of Emilia-Romagna. Named after the ancient Roman road that links Piacenza to Rimini, the restaurant pays homage to a region celebrated for its rich gastronomic traditions.

Along this storied route, iconic Italian treasures like Parmigiano-Reggiano, Aceto Balsamico di Modena, handmade pasta, and sparkling Lambrusco wine were born, shaped by generations of devoted farmers, artisans, and chefs.

From the vibrant markets of Bologna to the cozy trattorias of Modena, Emilia-Romagna’s cuisine is defined by authenticity, seasonality, and craftsmanship. At Via Emilia, this legacy comes alive in Bangkok—through genuine flavors, warm hospitality, and a dining experience rooted in tradition and passion.