Kinu by Takagi

Mandarin Oriental Hotel Bangkok, Thailand

Cuisine : Japanese
Chef : Takagi Kazuo
Pricing : $$$$
Seating : 10
Opening Hours : Wed-Sun 7:00pm-10:00pm

Chef Takagi Kazuo, renowned for his two-Michelin-starred Kyoto Cuisine Takagi, introduces an elevated Kaiseki dining experience to the Thai capital for the first time. His meticulously crafted dishes, embodying the refined Kyoto-style cuisine known as Kyo-ryori, showcase the harmony of seasonal influences from both Japan and Thailand.

With exceptional skill, he integrates select local Thai ingredients alongside the finest Japanese produce. The intimate 10-seat restaurant presents Kaiseki dining, a sophisticated and elegant expression of Japanese culinary artistry. Much like Omakase, guests entrust the chef to curate a seasonal menu that celebrates the essence of Japanese aesthetics.

The experience begins with a welcome drink in a Japanese-styled Minka area before diners proceed to the counter, where the true culinary spectacle unfolds. Here, Chef Takagi demonstrates his mastery, crafting each dish with precision and grace.

Address:
2F, Mandarin Oriental Hotel,
48 Oriental Avenue,
Bangkok 10500, Thailand
Contact Information:
Phone: +66 265 990 00
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