Etcha stands out with its minimalist design, featuring earthy tones like terracotta and beige that reflect a deep connection to nature. With carefully curate the finest local and international ingredients, harmonizing Thai and European influences into a refined and immersive dining experience.

OVERVIEW

Driven by the visionary approach of Chef Giacomo Primante, etcha offers a borderless dining experience where local ingredients meet global flair. This exciting fine dining destination promises an eclectic culinary journey fueled by creativity. Our mission is to remind our customers of the abundance of primary resources that surround us, and to make them shine through our skilled suppliers and refined international techniques.

AMBIENCE

The restaurant stands out with its minimalist design, featuring earthy tones like terracotta and beige that reflect a deep connection to nature. It seamlessly blends modern aesthetics with natural materials, creating a warm and inviting atmosphere. Instead of rigid partitions or walls, flowing curtains are used to subtly define spaces, adding a sense of lightness and adaptability. This thoughtful approach strikes a perfect balance between refined elegance and understated simplicity.

MUST TRY

We offer 360° tasting menu. Ideal for first-time diners, the 360° tasting menu offers a comprehensive culinary experience with 11 or more carefully crafted courses, showcasing our signature flavours.

180° tasting menu. For a more concise experience, the 180° tasting menu features 8 expertly chosen courses, offering a balanced and flavorful journey.

FOOD

The 360° Tasting Menu (Seasonal)

PRICING

The 360° Tasting Menu - THB 4750++ | 180° Tasting Menu - THB 3750++

ABOUT CHEF

Leading the kitchen at etcha, Chef Giacomo Primante blends locavore practices with inventive cooking to create a borderless dining experience. Passionate about bold flavours and supporting small farming communities, he has shaped etcha into a celebration of Thai produce, crafting dishes that surprise and engage the senses.