Yakitori Ichimatsu is at the top of the list for the depth and exquisite umami of chicken. It offers a full-course meal that delivers joy via the delicious flavors of Yakitori. Yakitori is made simply with chargrilled meat, thus excellent ingredients and a trained chef's eye are required. Yakitori was once considered a common cuisine, but because to the chef's love of chicken, devotion to his craft, and enthusiasm for entertaining, it has become a distinct genre.