Located in the heart of Nîmes, inside the Margaret – Hôtel Chouleur, Rouge is a starred gourmet restaurant orchestrated by the Beninese and Provençal chef Georgiana Viou. A self-taught and passionate chef, she draws inspiration from the richness of her origins and offers instinctive Mediterranean cuisine. The chef and her team invite you on a gastronomic journey that gives pride of place to local products, punctuated with condiments and a hint of flavors from elsewhere.