Awarded "Sustainable Gastronomy Award" and top position No. 8 at the TOP25 Restaurants Awards Phuket 2024. Located within the five-star beach resort, InterContinental Phuket, cocooned by jungle-covered hills and superb views of the Andaman Sea, Jaras serve modern Thai cuisine.

OVERVIEW

At Jaras, the philosophy is deeply rooted in sustainability, local sourcing, and a heartfelt celebration of Southern Thai culture. Every dish tells an intricate story of tradition, innovation, and respect for nature, reflecting a harmonious connection between the land, the sea, and the community.

Guided by a strong commitment to environmental stewardship, Jaras embraces a zero-waste philosophy that informs every step of its culinary journey — from mindful ingredient selection to responsible preparation. The menu is inspired by the bountiful harvests of local farmers and the daily catch from nearby waters, ensuring that every ingredient is fresh, ethical, and of the highest quality.

Each creation highlights the purity and vibrancy of Southern Thai flavours, from aromatic herbs and rich coconut to delicate spices that define the region’s culinary identity. These elements are thoughtfully reimagined through refined techniques to create dishes that are both authentic and contemporary — a perfect balance between tradition and modern artistry.

At Jaras, food is more than nourishment; it is a connection to heritage, nature, and community. Guests are invited to embark on a sensory journey that celebrates the bounty of Thailand’s south — a dining experience that blends refined flavours, environmental consciousness, and the soulful essence of Thai hospitality.

Discover Jaras, where each meal is an expression of sustainable gastronomy and the timeless beauty of Southern Thai cuisine.

AMBIENCE

Jaras is a sophisticated dining venue that blends modern design with timeless Thai aesthetics. Inspired by the Li Thai era, the restaurant incorporates local materials and intricate artworks that evoke the Tribhum Buddhist Novel, creating an elegant yet cosy atmosphere rich with cultural meaning.

Set in a serene beachfront enclave, Jaras invites the beauty of Kamala Beach indoors through floor-to-ceiling windows, while natural wood, rattan textures, and soft lighting reflect the warmth of contemporary Thai design. The gentle sea breeze and tranquil ambience complete a dining experience where modern artistry meets the spirit of Thai tradition.

MUST TRY 

9-Course Sustainable Tasting Menu
3-Course Jaras Sustainable Sharing Menu

FOOD

Jaras serves traditional Thai dishes with a contemporary touch with authentic flavors in every dish and all presented in an innovative. Chef Nui incorporate tastes from other regions of Thailand influenced and by sourcing the best ingredients he creates the true Thai flavors. The vegetables used in the preparation, come fresh from InterContinental Resort Phuket’s own vegetable garden to prepare the specialty curries. Other key ingredients are sourced from sustainable,local and regional, organic farms.

SERVICE

Flawless service from the staff, knowledgeable about the dishes and wines.

PRICING

• 9-course sustainable menu – THB 3,750++ per person
• 3 course menu for sharing style – THB 3,500++ per two person
• A la carte average THB 1,500++

ABOUT CHEF

Chef de Cuisine Chalermwut Srivorakul (Chef Nui)
Experience a passionate culinary journey led by Chef Chalermwut Srivorakul, affectionately known as Chef Nui, at jaras. With over a decade of culinary experience and accolades from the Thailand International Culinary Cup, Chef Nui seamlessly blends Thai heritage with fine dining artistry.

Dedicated to sustainability and innovation, he highlights locally sourced ingredients from Phuket’s farmers and fishermen, transforming them into refined dishes that tell a story of Thai culture and craftsmanship. Before leading jaras, Chef Nui honed his skills in luxury resorts and acclaimed restaurants across Thailand, developing a culinary identity that balances authenticity with creativity.

Recognised in the MICHELIN Guide Thailand, Chef Nui continues to elevate modern Thai cuisine, offering guests a soulful and inspiring dining experience by the sea.