La Cantina uses biological and natural ingredients for authentic Italian dishes. The restaurant gives you the opportunity to experience authentic Italian food in Nairobi by importing Italian ingredients. La Cantina serves Italian cuisine and the chefs use only the freshest ingredients to create our wood-fired pizzas and other classic Italian dishes.

Key highlights:
- Family-run Italian restaurant with garden dining near Junction Mall
- Handcrafted pizzas and homemade pasta using imported ingredients
- Partners with local charity to help Nairobi's street children

PROFILE

La Cantina makes its home just off Ngong Road, away from traffic noise. The owners brought their family recipes straight from Italy to create this authentic dining spot. Their partnership with Koinonia helps local street children find better opportunities. The restaurant sources ingredients both locally and from Italian suppliers.

AMBIENCE

Mature trees create natural shade over the outdoor tables, making you forget you're in the city. The garden setup works magic for both romantic evenings and lunch meetings. Indoors, wooden furniture and soft lighting create a homey feel. Different seating areas each bring their own mood and style. The background music stays subtle, letting conversation flow naturally.

MUST-TRY

The Margherita pizza comes straight from their wood-fired oven with perfect char spots. Their homemade tiramisu recipe passes down through generations. Fresh bread arrives at your table still warm from baking.

FOOD

Italian classics dominate the menu, with subtle Kenyan touches. Each pizza crust comes out thin and crispy, thanks to proper fermentation and high heat. House-made pasta dishes range from light to rich and creamy. The meat selection features both Italian and local cuts. Plant-based options get the same attention as traditional dishes. Fresh herbs from their garden add extra flavor to every plate.

SERVICE

Staff members remember returning guests and their preferences. Wine recommendations come with stories about the vineyards. The team maintains professionalism while keeping things casual.

PRICING

Main courses stay competitive with other upscale restaurants in the area. Daily specials offer extra value for regular customers. The wine list includes options for various budgets.

SUMMARY

La Cantina brings real Italian cooking to Nairobi's food scene. Their mix of quality ingredients, welcoming atmosphere, and community involvement creates something special. This place hits the sweet spot between fancy night out and comfortable dining.

FAQs

Can I book La Cantina for private events?
The restaurant welcomes private bookings and can accommodate groups up to 50 people in their garden area.

Does La Cantina cater to dietary restrictions?
Yes, they prepare gluten-free pasta options and can modify most dishes to suit vegetarian, vegan,and other dietary needs.

What's the best time to visit for a quieter meal?
Weekday lunches and early dinners (before 7 PM) tend to be quieter, perfect for those seeking a more peaceful dining experience.